EL ALISAL - CATUCAI
250g / Whole Bean
£13.00
EL ALISAL - CATUCAI
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Aroma: Very high, fruity and spiced. Taste: Yellow fruits, ripe fruit, caramel, tartaric acidity. Finish: Spiced, structured, long. |
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High aromatic intensity, complex fruity profile with yellow and ripe fruit notes, caramel sweetness, tartaric acidity, structured spiced finish. A complex and character-driven Catucai, shaped by innovative processing and highland conditions, delivering depth, structure, and layered fruit expression. |
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Process: Anaerobic Washed |
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Farm: El Alisal |
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Origin: Loja, Ecuador |
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Altitude: 2100 MASL |
