GEISHA RESERVE
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Aroma: Extremely high, floral and elegant. Taste: White flowers, strawberry yogurt, bright acidity, creamy body. Finish: Clean, chamomile-like, long. |
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Very high aromatic complexity, elegant floral profile, bright acidity with lactic sweetness, creamy structured body, clean chamomile-like finish. An elegant and refined Geisha from Ecuador’s highlands, expressing purity, structure, and the graceful florality this variety is celebrated for. |
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Process: Washed |
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Farm: El Aguacate |
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Origin: Loja, Ecuador |
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Altitude: 2100 MASL |
Meet the Farmer
El Aguacate
Gonzalo and Susana, after more than 65 years of marriage, decided to plant coffee on their farm in Loja. With love and dedication, they transformed "El Aguacate" into a prestigious and beautiful tourist attraction. In 2018, their grandson Pablo joined the project, modernizing production and enabling their high-quality coffee to be exported to several countries. Today, "El Aguacate" continues to grow with passion and excellence, offering its visitors a unique experience.