Sidra Washed Anaerobic(48h Fermentation)

La Comarca · Lot 2026-ECU-MAL-WAS-0006

red apple, red berries, peach, white flower

SCA Score: 89.5
Price /kg: £39.10
Process: Washed
Variety: Sidra
Origin: Landangi, El Carmn, Ecuador
Altitude: 1600-1650m
Recommended for: Filtered / Specialty cafes
Suggested roast: Light / Medium

Request a sample

Free for wholesale customers. 100g roasted or up to 300g green per lot.

A Sidra washed with a 48-hour anaerobic fermentation. Floral and fruity, with notes of red apple, red berries and peach over delicate white-flower aromatics. Bright citric acidity and a rounded fruit sweetness lead into a perfumed, delicately spiced finish — the extended fermentation adding extra depth and complexity to the cup.

Processing: Washed
Score: 89.5
Screen size: 14
Moisture: 10.0%
Harvest season: 2026 Main
Varieties: Sidra
In stock: Yes